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Rombauer Vineyards Wine Dinner
Rombauer Vineyards Wine Dinner
Rombauer Vineyards Wine Dinner
Rombauer Vineyards Wine Dinner
Rombauer Vineyards Wine Dinner
Rombauer Vineyards Wine Dinner

Rombauer Vineyards Wine Dinner

4024 Campbell Ave, Arlington 22206


Welcome back to the Cheesetique Wine Dinners—We can't wait to host you again! 

Our full restaurant will be dedicated to this festive event, with maximum spacing to give each party plenty of room to relax and enjoy. Whether this is your first time dining out in a while or your fiftieth, you will be able to fully embrace the menu, service, and spirited instruction that our wine dinners have become known for. Because of increased spacing, seating is very limited, so we encourage you to reserve soon.

The evening features four courses expertly paired with four world-class wines from Rombauer Vineyards. With a portfolio so acclaimed and renowned, we decided to include some of their more exclusive offerings—to show you a side of Rombauer that few get to taste.

The menu is equally special. The great-aunt of Rombauer's founder, Irma Bombauer, was the original author of The Joy of Cooking. As an homage, Chef Natasha has built our menu around that seminal cookbook. 

~Featured Commentary~

Charlotte Devilliers of Rombauer Vineyards, along with Chef Natasha Shishkevish and Cheese Lady Jill Erber, will comment on the wine selection, course composition, and cheeses chosen to highlight each wine's unique character.

~Four Course Menu~

Vella Dry Jack Gougères 

First Course
Chèvre "Dumpling" en Phyllo
Laura Chenel Goat Cheese | Oregano-Caramelized Onions | Roasted Pepper Coulis
Sauvignon Blanc 2019

Second Course
Maryland Crab Dip
Fresh Local Blue Crab | Point Reyes Original Blue Crackers
Proprietor Selection Chardonnay 2018

Third Course
Shoulder of Lamb
Peach Barbecue Glaze | Mt. Tam Scalloped Potatoes | Broccoli Rabe
Diamond Selection Cabernet Sauvignon 2016
93 Points, Wine Spectator

Floating Islands
Poached Meringue | Plum Crème Anglaise | Raspberry Fromage Blanc
El Dorado "Twin Rivers" Zinfandel 2018

Note: Menu subject to change. With this reservation, your card will be charged for the four course wine dinner plus tax and gratuity (both labeled as "Tax" in checkout). Tickets are non-refundable, but can be transferred to others. Separate purchase of additional wine during dinner and retail bottles to take home will be available on-site.

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